ROACHY SAYS:

“Both patrons and the health department agree! This place sets the standard for Humboldt food facility cleanliness! All hail Best Western Plus Bayshore Inn - Food!!”

ROACHY SAYS:

“Food facilities that prepare, handle, or serve non-prepackaged potentially hazardous food, shall have an owner or employee who has passed an aproved food safety certification examination. Food handlers that prepare, handle, or serve non-prepackaged potentially hazardous food, shall obtain a valid Food Handler Card within 30 days after date of hire. (113947.1-113947.5, 113948)”

ROACHY SAYS:

“Unless otherwise specified, raw, non-prepackaged food of animal origin shall not be offered for consumer self-service. Consumer self-service operations for ready-to-eat foods such as buffets and salad bars shall be provided with a suitable food dispensing utensil for each container displayed or effective dispensing methods that protect the food from contamination. Except for drinking cups, food employees and consumers shall not be allowed to use soiled tableware, including single-use articles, to obtain additional food from the display and servicing equipment. Consumer self-service bulk beverages shall be dispensed in an approved manner. (114063, 114065)”

ROACHY SAYS:

“Wow! Roachy can see himself in your butterknives! Way to go, Best Western Plus Bayshore Inn - Food!!”