El Paisano Taqueria
1095 S Fortuna Blvd K Ste, Fortuna
Thursday, Sept. 2, 2021 (0 violations)
Routine Inspection
ROACHY SAYS:
“Huzzah! This establishment has successfully impressed the government! Kudos, El Paisano Taqueria!!”
Monday, March 29, 2021 (0 violations)
Routine Inspection
ROACHY SAYS:
“Huzzah! This establishment has successfully impressed the government! Kudos, El Paisano Taqueria!!”
Wednesday, July 29, 2020 (0 violations)
Routine Inspection
ROACHY SAYS:
“Huzzah! This establishment has successfully impressed the government! Kudos, El Paisano Taqueria!!”
Friday, Dec. 13, 2019 (0 violations)
Routine Inspection
ROACHY SAYS:
“Huzzah! This establishment has successfully impressed the government! Kudos, El Paisano Taqueria!!”
Thursday, June 6, 2019 (2 violations)
Routine Inspection
01. Demonstration of knowledge; food safety certification.
ROACHY SAYS:
“The Person In Charge (PIC) and all employees shall have adequate knowledge and shall be properly trained in food safety as it relates to their assigned duties. The PIC shall have adequate knowledge of major food allergens, foods identified as major food allergens, and the symptoms that a major food allergen could cause. The PIC means a designated person who has knowledge of safe food handling practices and the major food allergens as they relate to the specific food preparation activities that occur at the food facility. (113947)”
34. Non-food-contact surfaces clean.
ROACHY SAYS:
“Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. (114115(b))”