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Brett Schuler on North Coast Cusiine
KEET-TV’s North Coast Cuisine welcomes Brett Shuler of Brett Shuler Fine Catering. Brett shows us how to make a salad nicoise, a Brazilian beef dish with a surprising ingredient, and a deconstructed blueberry peach trifle. Travel the continents from France, England, and South America all in one meal. Watch KEET tonight at 7:30.
DATES/TIMES
WHERE
PRICE
- Free
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- Phone: 707-445-0813
- Email: kwhiteside@keet-tv.org
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