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IPA Night
6 rivers: Wet hop style: Citra Golden Ale 6.8% abv
Golden in color, light session al with imported malts and wet Citra hops right of the vine from the Yakima Valley
Mikkeller: Tiger Baby Style: American pale ale 5% abv
Celebrating the great album by Danish pop group Tiger Baby. Open Windows is a pale ale brewed with mango and passion fruit
Coronado: Islander style: ipa 7%abv 75ibu
Named after Coronado Island, the original IPA is a liquid expression of hometown price. Centennial, Chinook and Columbus hops combine to provide an explosive burst of piney bitterness and luscious notes of apricot, grapefruit and mango that are sure to evoke imagery of swaying palms and sun-kissed shores
Ballast Point: Big Eye style: ipa 6.5% abv 85 ibu
If you have fallen for the IPA style like we have, Big Eye will be a welcome addition to your repertoire. You’ll revel in Big Eye’s bitter, hoppy flavor thanks to the American Columbus and Centennial hops that are used to flavor and dry hop our flagship IPA. We thank our hops every day that the English loved their bitters—or else the IPA style may not have been born to help the beer survive the journey from Cape Hope to India back in the 18th century.
Calicraft: the city style: ipa 6.4% abv
This is one hop cocktail that shakes things up. Inspired by mixology, we blended nine hops varieties with California-grown native blackberry root and orange peel bitters to put some uptown in the downtown. Vibrant citrus and pine notes follow with stone fruit nuances. Then those bitters snap your palate clean. For a new way to IPA, The City is where its at.
Ballast Point: Sculpin style: American ipa 7% abv
the Sculpin IPA is bright with aromas of apricot, peach, mango and lemon. Its lighter body also brings out the crispness of the hops. This delicious Ballast Point Ale took a Bronze Medal at the 2007 Great American Beer Festival in the Pro Am category. The Sculpin fish has poisonous spikes on its fins that can give a strong sting. Ironically, the meat from a Sculpin is considered some of the most tasty. Something that has a sting but tastes great, sounds like a Ballast Point India Pale Ale.
Ninkasi: total crystalation STYLE: American ipa 6.7%
Total Crystalation is our dedication to hop harvest by brewing Total Domination using Fresh Hops. We brew the beer adding hops as normal for the first two additions. Instead of adding a final addition we run the wort through 960 lbs. of fresh picked Crystal in our mash tun. Super hoppy for super happy harvest times
Port Brewing: wipeout Style: imperial ipa 7% abv
Our version of a West Coast Style IPA brewed with a measure of heavy handed San Diego dry-hopping resulting in an aroma bursting with fresh hop notes including Apricots and citrus rinds. A crisp, dry and very refreshing IPA with resonating hop character and a finish of grassy hop notes. Hops: AMARILLO, CENTENNIAL, SIMCOE
Port: Mongo style:Dbl IPA 8.5% abv
Mongo begins with a massive resinous aroma created by the judicious use of Columbus, Amarillo and Cascade hops. The initial taste reveals notes of Orange, Mango and citrus fruits with a piney bitterness and hoppy spice with some mild malt flavors on the finish. Hops: COLUMBUS, AMARILLO, CENTENNIAL, CASCADE, AND SIMCOE
Beltane: The Frog that ate the world style: double ipa 8.5% abv 100ibu
A West-Coast Double IPA with a light malt character and a ton of hops including Magnum, Chinook, Centennial, Citra and Nelson Sauvin.
Dogfish Head: Burton Baton style: imperial IPA 10%abv 70ibu
This oak-aged gentle giant has been gaining popularity over the past few years and is now available year-round. For Burton Baton, we brew two “threads,” or batches, of beer: an English-style old ale and an imperial IPA. After fementating the beers separately in our stainless tanks, they’re transferred and blended together in one of our large oak tanks. Burton Baton sits on the wood for about a month. When enjoying the Burton Baton, you’ll find an awesome blend of the citrus notes from Northwestern hops melding with woody, vanilla notes from the oak. The wood also tends to mellow the 10% ABV of Burton, so tread cautiously
Knee Deep: Simtra style: double ipa 11.25% abv 131 ibu
Simtra Triple IPA delivers a punch in the face with its very danky hop aroma derived from Simcoe and Citra hops. You wanted more hops you got them.
Tahoe Mt Brewing Party boy Brett IPA 6.8% Abv
Dry and juicy farmhouse style IPA fermented entirely with a blend of Brettanomyces
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