FRIDAY, APRIL 24 at 4 P.M.

Nikkie cuisine at Alchemy

Alchemy Distillery

Alchemy is excited to welcome back chef Amy Cloninger!
The theme is Nikkei; Japanese dishes with Peruvian ingredients.
There will be vegetarian, vegan and gluten-free options per usual and the menu is sent to newsletter recipients one week prior to the event. DM your email to alchemydistillery@gmail.com
This event is two days. Friday 4/24 and Sat 4/25. Both from 4-8 PM or until sold out. Drop in/no reservations.

DATES/TIMES

• Friday, April 24 : 4-8 p.m.
• Saturday, April 25 : 4-8 p.m.

WHERE

• Alchemy Distillery

PRICE

• Free

• Ages: 21+