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Sour Sour

The Local Cider Bar

We didn’t want you to have to wait till Humboldt Beer Week, and felt bad that you couldn’t make it to San Fran Beer Week so we thought we would treat you to an early Valentines Present. Sour Night at The Local. We will have at least 10 Sour beers on tap, probably more. Lots of new beers we haven’t had before, and a few classics we love!

  • Mikkeller Spontangooseberry spontaneous fermented ale with gooseberry
  • Bockor Cuvee De Jacobins Rouge Amazing Flanders Red The beer Cuvée des Jacobins is unblended old lambic, aged for at least 18 months in (French) oak barrels from the cognac region.
  • Grassroots/Mikkeller Limoncello Brew in Collaboration with Mikkeller for the Ratebeer European Summer Gathering. Made with lactose, oats, wheat, and pilsner malt. The beer underwent a 12 hour sour mash to add a little tartness. Hopped with Citra and Sorachi ace. Dry hopped with Sorachi Ace and Centennial along with 1kg of fresh lemon peel.
  • Aecht Schlenkerla Helles Bock Zymatore (CA Zinfandel) Aged in CA Zinfadel barrel over 22 months
  • LoverBeer Madamin Oak amber ale. Fermented and maturated only in oak vats. The name “Madamin” is a piedmontese word meaning “young lady”
  • Bavik Petrus Pale Ale “aged pale ale aged in oak casks”; a “golden blond ale” brewed with the finest malt, hops and water; and also a “specialty pale ale,” with the beer’s unique aroma and taste the result of “maturing in oak barrels for over 20 months.”
  • The Bruery Oude Tart Oude Tart is our take on a Flanders Style red ale. It has won back to back gold medals in that category at the World Beer Cup (2010 & 2012) as well as a gold medal at the Great American Beer Festival in 2010. This sour red ale ages in oak barrels for anywhere from 6 to 18 months before being carefully blended to taste.
  • Almanac Brandy Barrel Pesche this blonde ale was added to brandy barrels with high-summer peaches, hand-picked by the Loewen family at Blossom Bluff Orchards in Reedley, California. We aged this liquid gold for six months until we needed a reminder that summer will come again
  • Trois Dames L’Amoureuse Rouge Brewed w/ Pinot Noir Wart
  • Trois Dames L’Amoureuese Blanche Brewed w/15% chasselos must
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