Variety

Ramaria sandaracina chondrobasis

Ramaria sandaracina chondrobasis. Photo: (c) Damon Tighe, some rights reserved (CC BY-NC)

The genus Ramaria comprises approximately 200 species of coral fungi. Several, such as Ramaria flava, are edible and picked in Europe, though they are easily confused with several mildly poisonous species capable of causing nausea, vomiting and diarrhoea; these include R. formosa and R. pallida.

— Wikipedia

Sightings

Where in Humboldt


Discussion

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