Today @ 4:20 p.m. / Pollz
POLL! We Are In PEAK TOMATO TIME! What’s Your Favorite Way to House These Versatile, Bounteous and Beautiful Fruits?
Image: Lance Cheung, USDA. Public domain.
Here is my favorite way: Take some kind of nice soft white bread, untoasted. Slather on some mayo. Lay a nice big fat slab of your favorite heirloom varietal on top. Sprinkle on a generous amount of Trader Joe’s Crunchy Chili Onion Sprinkle Seasoning Blend™. Top with another piece of bread. Eat immediately, standing over the kitchen sink. Repeat.
But I’m me and you’re you. How do you like your farm-fresh Humboldt County tomatoes — one of life’s most profound blessings? Please don’t feel shy about elaborating on your process in the comments.
815 votes cast.
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