LoCO, What’s Cooking?

Chicken mole, a side of rice and beans, and your choice of flour or corn tortillas.

Organic chicken stew mixed with curried potatoes sandwiched between house made flat bread

Amazing mushroom stir fry with onions garlic and tomatoes . Spiced with berbere or turmeric.

Served 6 - 9 pm. Your choice of Humboldt grass-fed beef OR vegetarian black bean with one of our signature hot sauces. Pairs well with our Pan’s Labyrinth (chamomile-jalapeño infused tequila, orange blossom water, lime, & fresh lemonade).

Butternut squash ravioli with a wild porcini mushrooms brown butter herb sauce with autumn vegetables and seared confit duck leg

Chile relleno, and a side of rice and beans.