LoCO, What’s Cooking?

Niman Ranch Ham & Salami with caper relish, pecorino and gruyere cheeses, aoili and mustard on a hot, panini pressed Italian baguette.

Soup options today: Garden Vegetable and Chicken Gumbo

Have fun with lunch today with ham, pickles, mustard, cheddar & potatoe chips on your panini.

Chorizo, scrambled eggs, with a side of rice and beans, and your choice of flour of corn tortillas.

House meatballs and marinara, fresh mozzarella and grana.

Served in Old Town daily until 2pm

Organic flour flatbread, baked to order. Brushed with house ghee, dash of salt (dough not vegan).

With Italian herbs, garlic, and puréed tomatoes. Pairs well w/ a “Dirty Dancing” (blood orange & rosemary infused gin, Peychaud’s bitters, & lemonade) or one of our rotating craft beers ($1 off for Pint Night!) currently featuring brews from Founders, Caldera, Sudwerk, 10 Barrel, & more!

Marinated wings, tossed with chili oil and lemon juice! Redwood Curtain IGA * Wine Special: 3 complimentary gougères (cheesy pastry puffs) with 2 glasses of wine.

Chicken and potatoes in a caramelized onion and ground almond cream sauce, flavored with lots of fresh ground and whole spices. Gluten Free

Crispy corn tortilla, topped with your choice of filling, beans, rice, cheese, lettuce, tomato, guacamole, and sour cream.