LoCO, What’s Cooking?

Served in Old Town daily until 2pm

Turkey, sausage, cheddar cheese, arugula, amd chipotle sauce on our fresh panini bread.

Torta and fries. Mexican sandwich, with your choice of filling, mayonnaise, guacamole, jalapeños, onions, lettuce, and tomato, on our new sweet french roll baked FRESH daily by the wonderful people at Brio BreadWorks.

Cup of soup and green salad!

Chickpeas in a tangy tomato, onion and ten (10) spice sauce. Our version is adapted from Old Delhi street recipes. Vegan — gluten free, man.

Chile relleno, and a side of rice and beans.

Fried Chicken Sandwich w/ Stout marinated portabella mushrooms, red onions, tomatoes, lettuce, provolone and Parmesan cheese mix. Slathered with house made pesto sauce served on a pressed sourdough roll. Choice of side.

Hunks of chicken and potato in a coconut-milk based sauce flavored with toasted, hand-ground coriander, fenugreek, peppercorn, and cinnamon (to name a few). A great infusion of northern and southern Indian cooking styles. Gluten Free & Dairy Free

Fried Chicken Sandwich w/ Stout marinated portabella mushrooms, red onions, tomatoes, lettuce, provolone and Parmesan cheese mix. Slathered with house made pesto sauce served on a pressed sourdough roll. Choice of side.