LoCO, What’s Cooking?

Strawberries ad Whipped Cream!

Breaded and deep fried jalapeños, stuffed with cheese. Comes with ranch dipping sauce on the side.

Organic vegetables covered in a coconut milk based sauce and flavored with exotic star anise, fennel, and cinnamon then thickened with poppy seeds. Vegetables are local when possible. Vegan — gluten free

Bagel, Egg, Cheese and your choice of Sausage or Bacon.

Served all night. Specially seasoned tots (our smoked paprika and seasoned salt blend) w/ German-style curry ketchup. The ketchup is organic and everything is naturally gluten-free and vegan! We cook them in a convection oven so they’re crispy on the outside, not soggy.

Ham, Cheddar, Dill Pickles, Dijon Mustard, and Potato Chips on our fresh Panini Bread.

With imported brie, oregon cheddar, fresh jalapeño, garlic, & smoked paprika. Pairs well w/ our Moscow Mule of the Moment “In the Mood For Love” (vodka infused w/ jasmine, lemon verbena, and green tea, with ginger beer and lemon).

Chicken and potatoes in a caramelized onion and ground almond cream sauce, flavored with lots of fresh ground and whole spices. Gluten Free

Torta and fries. Mexican sandwich, with your choice of filling, mayonnaise, guacamole, jalapeños, onions, lettuce, and tomato, on our new sweet french roll baked FRESH daily by the wonderful people at Brio BreadWorks.