LoCO, What’s Cooking?

Italian eggplant, grana, fresh mozzarella, house made marinara. Add truffle ham for $2

Cajun tuna, pickles, grilled onions & cheddar cheese on our panini bread & paired with chips.

Niman Ranch Ham & Salami with caper relish, pecorino and gruyere cheeses, aoili and mustard on a hot, panini pressed Italian baguette.

Mary’s organic chicken in a curry stew with veggies served over brown rice

Breaded and deep fried jalapeños, stuffed with cream cheese. Comes with ranch dipping sauce on the side.

Gluten free and Vegetarian options available!

Pesto, marinated artichoke hearts, sun-dried tomatoes, feta, and plenty of pine nuts on delicious locally-made Brio focaccia!

Chicken and potatoes in a caramelized onion and ground almond cream sauce, flavored with lots of fresh ground and whole spices. Gluten Free

Chicken and potatoes in a caramelized onion and ground almond cream sauce, flavored with lots of fresh ground and whole spices. Gluten Free

Chicken and potatoes in a caramelized onion and ground almond cream sauce, flavored with lots of fresh ground and whole spices. Gluten Free

CHICKEN PUFF PIE: roasted Mary’s chicken in a white wine cream sauce with root vegetables & herbs. Served over house-made puff pastry with a mixed greens salad

Grilled chicken breast, with a side of rice and beans, and your choice of flour or corn tortillas.