LoCO, What’s Cooking?

Two deep fried crispy corn tortillas, your choice of filling, topped with cheese, lettuce, tomato, and sour cream, with a side of rice and beans.

Grilled chicken and crispy bacon nestled together with fresh tomato and onion on a bed of Arugula and chopped Romaine and garnished with cucumber with your choice of Chipotle Sauce or Balsamic dressing.

Humboldt Bay Bistro is excited to present an elegant and informative winemakers dinner and wine tasting with 6th generation Michale David winemakers. Humboldt Bay Bistro will be presenting a five-course dinner, each course will be strategically paired with a wine by Michael David. Tickets are $100

Steak, with a side of rice and beans, and your choice of fresh housemade flour or corn tortillas.