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Cooking with Commodities

Betty Kwan Chinn Day Center

Learn valuable cooking techniques and nutrition tips while creating a tasty, nutritious meal. Free to the community! Facilitated by Chef Anne. To RSVP, please contact Kayla Watkins at kwatkins@foodforpeople.org or (707) 445-3166 ext. 305. Space is limited.

DATES/TIMES
WHERE
PRICE
  • Free
CONTACT INFO
  • Email: kwatkins@foodforpeople.org
  • Web site

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