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Science On Tap: Fish and Fire

Mad River Brewery Tasting Room

The Eel River Watershed Improvement Group (ERWIG) is partnering with the Mad River Brewery and Maddy Rifka who works for the Yurok Tribe Wildlife Department and Sanctuary Forest to start a Science on Tap event series! This FREE monthly event will host impactful speakers, create a space for student/professional networking, as well as celebrate our beloved local breweries. Our hope is to bring like-minded people together to encourage communication and idea-sharing in a fun and casual setting.

This months topic is Fish and Fire!
Our speakers include Lenya Quinn-Davidson presenting on “California’s Fire Movement: Burning from the bottom up” and Toz Soto presenting on “Restoring Fish, Fire and Water in the Klamath River.”

Arrive at 5pm to get a seat, food and a beverage! Speakers will begin presenting at 6pm.

For more information visit our website.

  • Free
  • Phone: 209-743-9159
  • Email:
  • Web site

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