Species
Lyophyllum decastes (Fried chicken mushroom)
Lyophyllum decastes. Photo: (c) Christian Schwarz, some rights reserved (CC BY-NC)
Lyophyllum decastes, commonly known as the fried chicken mushroom, is an edible species of fungus in the family Lyophyllaceae that grows in clusters on disturbed ground, with a faintly radish-like taste.
- Humboldt Life
- Kingdom: Fungi (Fungi including lichens)
- Phylum: Basidiomycota (Basidiomycete fungi)
- Subphylum: Agaricomycotina (Higher basidiomycetes)
- Class: Agaricomycetes
- Subclass: Agaricomycetidae
- Order: Agaricales (Common gilled mushrooms and allies)
- Suborder: Tricholomatineae
- Family: Lyophyllaceae
- Genus: Lyophyllum (Domecaps)
- Species: Lyophyllum decastes (Fried chicken mushroom)
- Genus: Lyophyllum (Domecaps)
- Family: Lyophyllaceae
- Suborder: Tricholomatineae
- Order: Agaricales (Common gilled mushrooms and allies)
- Subclass: Agaricomycetidae
- Class: Agaricomycetes
- Subphylum: Agaricomycotina (Higher basidiomycetes)
- Phylum: Basidiomycota (Basidiomycete fungi)
- Kingdom: Fungi (Fungi including lichens)
Sightings
