LoCO, What’s Cooking?

SERVED LATE. Locally made Frankie’s bialys in jalapeño popper or pepperoni pizza ($6)! Pictured here with our cocktail “The Land Before Thyme” (lime thyme infused gin, house-made meyer lemon shrub, house-made orange bitters, & club soda)! While supplies last.

Your choice of Organic Bagel topped with carrots, olives, and green onions.

Generous portion of Dungeness crab tossed in house seasoned breadcrumbs. Served with our spicy aioli and cocktail sauce.

Ben’s special corned beef and cabbage with potatoes, spicy mustard and soda bread…..don’t forget about the Guinness and Jameson!!!

SERVED LATE. Our chef’s family recipe w/ local, organic produce. Pairs well w/ our Irish Mac n Cheese (Dubliner cheddar, Guinness stout, & sea-salt potato chip crust), & a “Darby O’ Gill” (Jameson, Meyer lemon, organic apple juice, bitters, & club soda). While supplies last.